The 10 Largest Vegetable Producing States of India 2017

The 10 Largest Vegetable Producing States of India 2017

This is important since the vegetable production provides the necessary nutrients needed for life. It is necessary to maintain the increased production of vegetables to meet the demands of the people. Vegetables are the cheapest form of natural food. Vegetables are also used for medical and industrial purposes.

1. West Bengal

West Bengal in the Bay of Bengal in eastern India and is the fourth most populous state. It is the second largest state in the production of potatoes. This is one of the 20 districts of Kolkata and West Bengal. Total vegetable production in the state 25466.8 metric tons per year. Ready to add some vegetables, sweet potatoes, onions, cabbage, peas, cabbage, etc.So all those who are growing vegetables states the country’s supply of fresh vegetables in all parts of the country.

2. Uttar Pradesh

Uttar Pradesh is the most populous state in India and is short as it updates. 75. The number of districts in the area covered by the district is too large. It potatoes, cabbage and other vegetables at a vegetable in America, eggplant, okra, cauliflower, sweet potatoes, onions, peas. Prepare vegetables, potatoes 78% in this case. The largest potato producing states in India. Total production of vegetables in the state 19571.6 metric tons per year.

3. Bihar

Bihar is a state in eastern India. It contains a total of 38 districts in Bihar and Bihar capital Patna. The total area covered by the state is 94,163 square kilometers. Sweet potatoes are produced peas, cabbage, okra, onions, tomatoes, cabbage, eggplant, potatoes and other vegetables in this case. Well over 41 percent of the potatoes in the vegetable production of vegetables in this case. Total vegetable production in this state 16325.7 metric tons per year.

4. Madhya Pradesh

Madhya Pradesh in central India. The largest city in Madhya Pradesh is one of India’s Maharashtra state with 55 districts. It occupies a vast area of 308,245 square kilometers. In this state up vegetable vegetables onions, sweet potatoes, okra, peas, cabbage, cauliflower, eggplant, tomatoes, potatoes and others contain. 21% of onion in the vegetable as a main crop. Vegetable production in the state is 125724 metric tonnes per year.

5. Andhra Pradesh

Andhra Pradesh is located on the southeast coast of India. The total number of districts in the state capital, Hyderabad, Andhra Pradesh 13. Developed vegetables include tapioca, sweet potatoes, okra, peas, cabbage, cauliflower, eggplant, tomatoes, potatoes and other. Tomato is an important vegetable in accounting for 43% of the state. Total vegetable production in Andhra Pradesh 12104.7 metric tons per year.

6. Gujarat

Gujarat is a state located in the western part of India and has a total of 33 districts. Gujarat’s capital Gandhinagar. The total area covered by the state’s 196,024 square kilometers. Cabbage, onions, cabbage, okra, raises tomatoes, eggplant, tomatoes and other vegetables in this case. Potato is produced in large amounts when compared to other vegetable and covers 24% of production. 10520.7 metric tons of vegetables per year are produced in the state.

7. Odisha

Orissa on India’s east coast. Orissa’s capital Bhubaneswar and consists of a total of 30 districts. The total area covered by the Orissa 155,820 square kilometers. Tapioca, potatoes, sweet onions, onions, peas, okra, cauliflower, cabbage, tomatoes, eggplant and other vegetables are produced by the state. Begin created the largest and covers 23% of its production. Total vegetable production in Orissa is 9464 metric tons per year.

8. Maharashtra

Maharashtra in western India and Maharashtra’s capital Mumbai. There are 36 districts in total. The area is 307,703 square kilometers occupied by the state. Among the vegetables, other vegetables produced in the state, peas, cabbage, potatoes, eggplant, okra, cabbage, tomatoes. It is important vegetable in the onion, which accounts for 58%. Total vegetable production of the 8008 metric tons per year.

9. Tamil Nadu

Tamil Nadu in southern India. The total number of districts in Tamil Nadu 32 Chennai Tamil Nadu and covered by the Tamil Nadu capital total area of 130,060 square kilometers. Vegetables other vegetables produced in the state include the onion, potato, eggplant, cabbage, sweet potatoes, okra, cauliflower, but in this case most vegetable tapioca. In this case is 7897.9 metric tons per year of vegetable production.

10. Karnataka

Karnataka in southern India. The 30 districts in Karnataka and Karnataka’s capital Bangalore. The total area occupied by the Karnataka 191,791 square kilometers. Karnataka 25466.8 metric tons of vegetables produced per year. Karnataka prepared vegetables are sweet potatoes, tapioca, cabbage, peas, okra, eggplant, cabbage, potatoes, tomatoes, onions and others. By Karnataka in the vegetable onions, potatoes.

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